Conditions for the hydrolysis of soy protein isolate (SPI) by endogenous and exogenous proteases at 37°C for 1 h (Experiment 1–2) and 2 h (Experiment 3).
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https://figshare.com/articles/dataset/Conditions_for_the_hydrolysis_of_soy_protein_isolate_SPI_by_endogenous_and_exogenous_proteases_at_37_C_for_1_h_Experiment_1_2_and_2_h_Experiment_3_/12983331
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Conditions for the hydrolysis of soy protein isolate (SPI) by endogenous and exogenous proteases at 37°C for 1 h (Experiment 1–2) and 2 h (Experiment 3).
大豆分离蛋白（soy protein isolate，SPI）经内源蛋白酶与外源蛋白酶水解的反应条件：在37℃下分别处理1小时（实验1~2）与2小时（实验3）。
创建时间：
2020-09-21
