Transcriptome analysis of Aspergillus flavus treated by volatile compounds

Dimethyl trisulfide produced by bacteria can prevent the growth of Aspergillus flavus 535. To reveal the inhibitory mechanism of dimethyl trisulfide on A. flavus, the transcriptome analysis was conducted.

细菌产生的二甲基三硫（Dimethyl trisulfide）可抑制黄曲霉（Aspergillus flavus）535菌株的生长。为揭示二甲基三硫对黄曲霉的抑制机制，本研究开展了转录组分析（transcriptome analysis）。