The results of two-factorial analysis of variance (ANOVA).

Differences in germination energy (GE), germination capacity (GP) were analyzed with MEL (0, 5, 20, 100 and 500 μM) and NaCl (0, 50, 150 mM) as factors. Seedlings weight, stem and root length, leaves and roots number, stevioside and rabaudioside A (Reb A) content were analyzed with MEL (0, 5, 20, 100 and 500 μM) and NaCl (0, 50 mM) as factors.

以浓度分别为0、5、20、100和500 μM的MEL与0、50、150 mM的NaCl作为处理因子，分析了种子发芽势（germination energy, GE）与发芽率（germination capacity, GP）的差异。以浓度分别为0、5、20、100和500 μM的MEL与0、50 mM的NaCl作为处理因子，分析了幼苗重量、茎长与根长、叶片数与根数，以及甜菊苷（stevioside）和莱鲍迪苷A（rabaudioside A, Reb A）的含量。