Caproate and hydrogen co-production in lactate-based chain elongation

In this research, continuous fermentations of lactate and mixture of lactate and acetate were conducted to investigate the effect of external acetate on the lactate overloading.

本研究针对乳酸盐底物及乳酸盐与乙酸盐混合底物开展连续发酵实验，以探究外源性乙酸盐对乳酸过载的影响。