Additional file 15 of Transcriptomic analysis of α-linolenic acid content and biosynthesis in Paeonia ostii fruits and seeds
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https://springernature.figshare.com/articles/dataset/Additional_file_15_of_Transcriptomic_analysis_of_-linolenic_acid_content_and_biosynthesis_in_Paeonia_ostii_fruits_and_seeds/14478776
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Additional file 15: Table S5. Annotations and FPKM values for the 125 transcription factors associated with FA biosynthesis during the development of the three Paeonia ostii tissues.
补充文件15:表S5。该表格收录了凤丹牡丹(Paeonia ostii)3种组织发育过程中,与脂肪酸(FA,Fatty Acid)生物合成相关的125种转录因子的注释信息及FPKM值(Fragments Per Kilobase of transcript per Million mapped reads)。
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figshare
创建时间:
2021-04-24



