3. Nutritional Status - Global Nutrition and Health Atlas

Nutritional Status is the theme that focuses on depicting the health condition for a specific population and how it is influenced by the intake and utilization of nutrients. Data about stunting, obesity, anemia, and micronutrition deficiency are included. Valid biomarkers, such as hemoglobin, are used in the measurement and assessment of the disease and nutrient deficiency of different groups in the population.

营养状况（Nutritional Status）作为核心研究主题，聚焦于刻画特定人群的健康状态，以及该状态如何受营养素摄入与利用的影响。本数据集涵盖发育迟缓、肥胖、贫血及微量营养素缺乏相关数据。研究采用血红蛋白（hemoglobin）等经验证的生物标志物（biomarker），对人群中不同群体的疾病与营养素缺乏状况开展测量与评估。