Methods and data for the characterization of lipid profiles in white- and brown-like adipocytes derived from human mesenchymal stem cells

This study examined how fat cells grown from stem cells differ depending on whether they act more like white fat, which stores energy, or brown fat, which burns it. It found that each type has a distinct mix of fats inside, reflecting their role in the body. These insights may help guide future strategies for treating obesity and related diseases.<br><br>Abbasi, K., Mehdizadeh, A., Hamishehkar, H., Nouri, M., &amp; Darabi, M. (2025). Fatty acid composition of lipid fractions in white- and brown-like adipocytes derived from human mesenchymal stem cells. <i>Adipocyte</i>, <i>14</i>(1). https://doi.org/10.1080/21623945.2025.2566481<br>

本研究探讨了由干细胞培养得到的脂肪细胞的表型差异，具体取决于其更接近于发挥储能功能的白色脂肪（white fat）还是产热功能的棕色脂肪（brown fat）。研究发现，两类脂肪细胞内部的脂质组成各具特色，这恰好反映了它们在机体内的不同生理功能。上述研究成果或可为未来肥胖及相关疾病的治疗策略提供理论指导。<br><br>Abbasi K、Mehdizadeh A、Hamishehkar H、Nouri M与Darabi M（2025）. 《人间充质干细胞（mesenchymal stem cells）来源的白色样与棕色样脂肪细胞脂质组分的脂肪酸组成》，刊载于《Adipocyte》第14卷第1期。https://doi.org/10.1080/21623945.2025.2566481