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Bleaching color-loss of green field pea: An investigation on inference of genotypic-resistance based on chlorophyll and phenolic acid content

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Figshare2020-09-08 更新2026-04-08 收录
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https://figshare.com/articles/dataset/Bleaching_color-loss_of_green_field_pea_An_investigation_on_inference_of_genotypic-resistance_based_on_chlorophyll_and_phenolic_acid_content/12925868/1
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This dataset relates to the manuscript: 'Bleaching color-loss of green field pea: An investigation on inference of genotypic-resistance based on chlorophyll and phenolic acid content'

本数据集关联以下学术论文:《绿粒豌豆的漂白失色现象:基于叶绿素(chlorophyll)与酚酸(phenolic acid)含量推断基因型抗性的研究》
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2020-09-08
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