Table S1 from Decomposing the effects of ocean environments on predator–prey body-size relationships in food webs

Data on prey–predator interactions and oceanographic parameters that were used for the analyses in this study. The following table lists the prey mass [g], predator mass [g], annual mean temperature (Tmean) [°C], temperature seasonality (Tvar), annual mean salinity (Smean) [unitless], salinity variability (Svar), annual mean oxygen concentration (O2mean) [mL/L], oxygen variability (O2var), primary production (PPmean), variability of primary production (PPvar), depth [m], habitat type, predator identity, geographic location, reference, latitude, longitude, start date (year and month) and end date (year and month) of the observation period. See the descriptions of the original dataset (esapubs.org/archive/ecol/E089/051/metadata.htm) for the details of the references. The table also includes the difference (diff.depth.X) between the depths at the observation points and depths at which the values of an oceanographic parameter X were extracted from the World Ocean Atlas database.

本研究开展分析所用的捕食者-猎物相互作用数据与海洋学参数数据集如下。下表列有各项参数：猎物质量[g]、捕食者质量[g]、年平均海温（Tmean）[℃]、水温季节变化（Tvar）、年平均盐度（Smean）[无量纲]、盐度变化率（Svar）、年平均氧浓度（O2mean）[mL/L]、氧浓度变化率（O2var）、初级生产力（PPmean）、初级生产力变化率（PPvar）、水深[m]、生境类型、捕食者标识、地理位置、参考文献、纬度、经度、观测时段起始日期（年和月）以及观测时段结束日期（年和月）。参考文献的详细信息可查阅原始数据集的说明文档（esapubs.org/archive/ecol/E089/051/metadata.htm）。本表同时涵盖观测点水深与从世界海洋图集（World Ocean Atlas）数据库中提取海洋参数X值时所用水深之间的差值（diff.depth.X）。