Additional file 7 of Shared and more specific genetic determinants and pathways underlying yeast tolerance to acetic, butyric, and octanoic acids
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https://springernature.figshare.com/articles/dataset/Additional_file_7_of_Shared_and_more_specific_genetic_determinants_and_pathways_underlying_yeast_tolerance_to_acetic_butyric_and_octanoic_acids/30474491/1
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资源简介：
Additional file 7: Table S7. List of tolerance determinants that are shared among 75 mM acetic acid, 14 mM butyric acid and 0.30 mM octanoic acid datasets
提供机构：
Matos, Madalena; Mota, Marta N.; Bahri, Nada; Sá-Correia, Isabel
创建时间：
2025-10-29
