Prey identity affects fitness of a generalist consumer in a brown food web

These are datasets for the manuscript entitled "Prey identity affects fitness of a generalist consumer in a brown food web". Each data file contains counts of protists per 100uL of water when grown with individual strains (protist_counts_strains.csv) and mixtures of strains (protist_counts_mixed_strains.csv). 

Columns descriptions, protist_counts_strains.csv:

1: Name - the name of the bacterial strain, combined with the protist genotype that it was grown with
2: Bacterial_strain - the unique identifier for each bacterial strain
3: strain_genus - the bacterial genus determined by 16S rRNA sequencing and NCBI BLAST
4: Protist_genotype - the genotype of protist that the bacteria were grown with
5: count_100uL - the number of protists that were counted per 100uL using a Palmer cell. 
6: Avg_area - the average cell area as measured using ImageJ software
7: Biomass - the count_100uL x Avg_area to get some metric for biomass

Columns descriptions, protist_counts_mixed_strains.csv:

1: Mixture_name - the name of the bacterial mixture
2: Protist_genotype - the genotype of protist that the bacteria were grown with
3: count_per100uL - the number of protists that were counted per 100uL using a Palmer cell. 
4: mixture_ID - a descriptor name for each bacterial mixture based on how well the strains in the mixture performed in isolation
5: description - a list of the bacterial strains added to the mixture