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Fermentation results for representative strains from the screen of 68 yeast strains.

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https://figshare.com/articles/dataset/_Fermentation_results_for_representative_strains_from_the_screen_of_68_yeast_strains_/712708
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*Ethanol yield is expressed as percentage of the maximum theoretical ethanol yield (0.51 g ethanol/g glucose consumed). High-gravity, semi-anaerobic, semi-static fermentations were carried out with 250 mL of YP+33% (w/v) glucose at 25°C.
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2013-06-06
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