Effect of fortification of drinking water with iron plus ascorbic acid or with ascorbic acid alone on hemoglobin values and anthropometric indicators in preschool children in day-care centers in Southeast Brazil

Effect of fortification of drinking water with iron plus ascorbic acid or with ascorbic acid alone on hemoglobin values and anthropometric indicators in preschool children in day-care centers in Southeast Brazil

巴西东南部日托中心学龄前儿童群体中，采用铁联合抗坏血酸（ascorbic acid）或单独抗坏血酸强化饮水对其血红蛋白水平及人体测量指标的影响

搜集汇总

背景与挑战

背景概述

该数据集研究在巴西东南部日托中心，通过强化饮用水（添加铁与抗坏血酸或单独抗坏血酸）对学龄前儿童血红蛋白值和人体测量指标的影响。