The aim of this study was to evaluate the behavior of physicochemical properties and explore the diversity and dynamic baceriana type of Spanish sausage during processing to different days of ripening
DNA sequence read metrics of the six metagenomic samples from soil from irrigated fields (IRI) and non-irrigated fields (NIR) based on MG-RAST annotation.
Understanding the role of Candidatus Patscibacteria in anaerobic digestion is crucial for maximizing methanogenesis efficiency. This study aimed to reconstruct novel high-quality metagenome-assembled
