Good Practices and Success Cases for Short Food Supply Chains connecting consumers and producers

The agroBRIDGES Good Practices (GPs) is a compilation of 51 Good Practices prepared by TEAGASC in collaboration with other agroBRIDGES project partners, where the Good Practices, success cases and opportunities related to Short Food Supply Chains (SFSCs) across Europe are highlighted. The Good Practices are identified and collated from SFSCs in Denmark, France, Greece, Italy, Latvia, Lithuania, the Netherlands, Poland, Turkey, Finland, Ireland, Spain and other international representations across Europe. The dataset contains a spreadsheet containing the 51 Good Practices collected. The included cases are presented in alphabetical order and numbered from 1 -51: 1. "Bios Coop" Social Consumer Cooperative 2. AGFORISE (AGroFOod clusters platform with common long-term Research and Innovation) 3. Agriloops 4. Airfield Estate 5. Benedicto Turgus (Benedict’s Market) 6. Bienvenue à la ferme 7. Bioalverde 8. Burgerboerderijen 9. CASETTA ROSSA Solidarity Purchase Group / Gruppo di Acquisto Solidale (GAS) Casetta Rossa 10. Castlegregory Market 11. Cloughjordan Community Farm 12. Conservas artesanales contigo 13. Digital Agriculture Market 14. Drumanilra 15. Evidence of Public Procurement of local food in the EU 16. Fru Møllers Mølleri 17. Gastroteca 18. Kindergarten "Duzgynelis" 19. Københavns Fødevarefællesskab (KBHFF)/Copenhagen Food Co-operative (CPH) 20. La Colmena que dice sí 21. La OSA Coop 22. La OSA Coop 23. La Ruche qui dit Oui/Boeren en Buren/L'Alveare Che Dice SÍ 24. Local food program 25. M**bun 26. Manna Organic Store 27. Más Que Lechugas 28. Mobilus Turgelis 29. Naturecode 30. Né d'une seule ferme 31. Podkarpacki E-bazarek 32. Podkarpackie Smaki (Subcarpathian Flavors Cluster) 33. Pora Na Pola