Data sets for " Experimental datasets on the extraction of functional ingredients from seaweeds for controlling bacterial infection"
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资源简介:
Data set for "Experimental datasets on the extraction of functional ingredients from seaweeds for controlling bacterial infection" that linked to the article entitled " An innovative green approach to optimize the extraction of functional ingredients from Ulva lactuca and Ascophyllum nodosum: Safety studies. " which submitted to the food hydrocolloid journal
提供机构:
University of Ottawa Faculty of Medicine; Rigas Tehniska universitate; Universite de Montreal Faculte de medecine veterinaire; Tallinna Ulikool Loodus- ja terviseteaduste instituut; University of Ottawa Faculty of Health Sciences



