Subject characteristics and energy expenditure at baseline and follow-up.
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https://figshare.com/articles/dataset/_Subject_characteristics_and_energy_expenditure_at_baseline_and_follow_up_/575912
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1)Calculation based on a fixed 10% of TEE for diet induced energy expenditure.
* P<0.05; ** P<0.01; *** P<0.001 for difference with baseline (n = 40).
创建时间：
2013-02-21
