HPLC analyses of the GT activity of protein extracts fromArabidopsis plants and P. pastoris.
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The concentration of all phenols in the mixture is 0.2 mM. The estimated GT activity is expressed in mmol/min/mg for PGPS and arbutin and mAU·s/min/mg for catechol-glucoside formation. Data represent mean ± SD (n ±3). Statistical analysis of differences in PT Arabidopsis plants and P. pastoris with respect to WT Arabidopsis plants is performed using Dunnett’s two-tailed t-test. Significant difference is denoted with one (P
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2015-12-02



