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诸暨市蒜薹中吡虫啉含量安全评价检测数据

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浙江省数据知识产权登记平台2023-12-07 更新2024-05-08 收录
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https://www.zjip.org.cn/home/announce/trends/17612
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资源简介:
为保证蒜薹安全性,需要对蒜薹农药残留吡虫啉含量进行把控。《食品安全国家标准 食品中农药最大残留限量》(GB 2763—2021)中规定,蒜薹中吡虫啉最高限量值为0.5mg/kg。本数据主要用于监测诸暨市流通领域蒜薹含量指标的情况,为监管部门提供监管依据。1.数据采集:数据采集于诸暨市场的抽检样品;2.对我市市场的抽检产品的检测值按照如下公式进行计算:X=C*V*f*k/(m*1000),式中:X为试样中待测组分含量,单位为毫克每千克(mg/kg);C为试样待测液中吡虫啉含量,单位为毫克每升(ug/L);V为试样待测液定容体积 ,单位为毫升(mL);m为试样质量 ,单位为克(g);f值为稀释倍数;K值为1。可得检查项目吡虫啉的含量数据。3.将以上检测数据对比国标GB 23200.121-2021 《食品安全国家标准 植物源性食品中331种农药及其代谢物残留量的测定 液相色谱—质谱联用法》 标定的数据要求,在限定值内的为合格,超出限定值的为不合格。

To ensure the safety of garlic scapes, it is necessary to control the imidacloprid pesticide residue content in garlic scapes. According to the National Food Safety Standard Maximum Residue Limits for Pesticides in Foods (GB 2763—2021), the maximum allowable limit of imidacloprid in garlic scapes is 0.5 mg/kg. This dataset is mainly used to monitor the content indicators of garlic scapes in the circulation sector of Zhuji City, providing regulatory basis for supervision departments. 1. Data collection: The data were collected from spot-checked samples obtained from markets in Zhuji City. 2. Calculation of test values: The test values of spot-checked products from local markets were calculated using the following formula: X=C*V*f*k/(m*1000). In the formula: X represents the content of the target component in the test sample, with the unit of milligrams per kilogram (mg/kg); C represents the imidacloprid content in the sample test solution, with the unit of micrograms per liter (ug/L); V is the constant volume of the sample test solution, with the unit of milliliters (mL); m is the mass of the test sample, with the unit of grams (g); f is the dilution factor; k is equal to 1. The content data of the detection item imidacloprid can thus be obtained. 3. Compliance verification: The above test data shall be compared with the data requirements specified in the National Food Safety Standard Determination of 331 Pesticides and Their Metabolite Residues in Plant-derived Foods by Liquid Chromatography-Tandem Mass Spectrometry (GB 23200.121-2021). Samples with test results within the specified limit are qualified, while those exceeding the limit are unqualified.
提供机构:
浙江华才检测技术有限公司
创建时间:
2023-11-15
搜集汇总
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特点
该数据集提供了诸暨市蒜薹中吡虫啉含量的检测数据,用于评估蒜薹的食品安全性。数据包括样品检测的详细参数和结果,依据国家标准进行判定,主要服务于食品安全监管。
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