Data associated with 'Oral tribology, adsorption and rheology of alternative food proteins'
收藏DataCite Commons2024-11-01 更新2025-04-17 收录
下载链接：
https://archive.researchdata.leeds.ac.uk/814/
下载链接
链接失效反馈官方服务：
资源简介：
Raw data for all figures in the associated paper 'Oral tribology, adsorption and rheology of alternative food proteins'
提供机构：
University of Leeds
创建时间：
2021-02-12
