Level of malathion and chlorpyrifos residues (mg kg−1) in different species of mango fruits and their percent reduction after peeling.
收藏Figshare2015-12-02 更新2026-04-29 收录
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ATotal samples of each variety of mango.Values within small parentheses ( ) indicates range of residues and middle {} indicates number of samples detected with pesticides.* p###p
创建时间：
2015-12-02
