Additional file 1 of The comparative effect of exposure to various risk factors on the risk of hyperuricaemia: diet has a weak causal effect

Additional file 1: Table S1. Sex-stratified population attributable and average attributable fractions for environmental and endogenous risk exposures for hyperuricaemia. Table S2. Population attributable and average attributable fractions for 30 genetic risk exposures for hyperuricaemia. Table S3. Causal effects of dietary habits on urate levels: Mendelian randomisation results. Table S4. Genetic variants comprising the four dietary habit instrumental variables.