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Effect of Glycyrrhetinic acid and its derivatives on antibacterial activity and virulence against Staphylococcus aureus

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NIAID Data Ecosystem2026-03-10 收录
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https://www.ncbi.nlm.nih.gov/geo/query/acc.cgi?acc=GSE80500
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To clarify the mechanism for the antibacterial activity of GR-SU, we performed the DNA microarray analysis. Gene expression in Staphylococcus aureus was measured at 2 hours after exposure to 128μg/ml of GR-SU. Four independent experiments were performed using different samples for each experiment.
创建时间:
2017-04-02
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