How copper based grape pest management has impacted wine aroma
收藏DataCite Commons2025-05-16 更新2025-04-16 收录
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https://entrepot.recherche.data.gouv.fr/citation?persistentId=doi:10.57745/5ECVDJ
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资源简介：
Experimental data of a scientific paper describing the total production of H2S during alcoholic fermentation as a function of the ecological group of Saccharomyces cerevisiae, the number of copies of CUP1
提供机构：
Recherche Data Gouv
创建时间：
2023-07-26
