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The establishment of a healthy gastrointestinal milieu may not only offer an opportunity to reduce pork production costs but could also open way for a lifetime health improvement in humans. In the current study, we investigated the effects of feeding flaxseed meal and oat hulls on histomorphological characteristics, digesta- and mucosa-associated microbiota communities and their associations with metabolites in the intestines of growing pigs.

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2018-12-31
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