Biotechnology and Sustainable Agriculture: Lessons from India
收藏Organisation for Economic Co-operation and Development2026-04-11 收录
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https://www.oecd.org/en/publications/biotechnology-and-sustainable-agriculture_711068780307.html
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India's self-sufficiency in food production has been achieved by the adoption of chemicals-intensive farming methods which have contributed to serious deterioration of the environment. New evironmentally-friendly technologies, which maintain (or increase) current levels of productivity, are needed if the use of chemical inputs is to be reduced....



