Absolute number of baseline and avoided events in Scenario 1 and 2 from 2013–2023.

*Scenario 1 estimated the impact that the current initiative could have by reducing 8% of sodium consumption, 4% in the first two years (the timeframe that was agreed with the food industries) and then continued the projection without further interventions until 2022.
‡Scenario 2 estimated the impact this initiative could have if maintained for the 10 years, progressively reducing sodium consumption by 40%, 4% each year until 2022.