Post-Haul Mortality - Live Hauling of Fish

In certain markets, live fish can be sold for substantially higher prices than fresh dressed fish. A significant live-haul industry has developed in the U.S. and fish are commonly hauled 1,500-2,000 miles (25-30 hours) to market. The most common species hauled are tilapia, channel catfish, and rainbow trout; a smaller amount of marine rockfish, hybrid striped bass, and carp are also hauled. The...

在特定市场，活鱼的价格往往远高于鲜嫩鱼类。在美国，已经形成了一个规模可观的活鱼捕捞产业，鱼类通常被运输至1,500至2,000英里（25至30小时）外的市场。运输最普遍的物种包括罗氏沼虾、鲶鱼以及彩虹鳟；此外，还有少量海洋石斑鱼、杂交条纹鲈和鲤鱼也被运输。