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Rheological texture data based on empirical research paper of food science

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DataCite Commons2022-04-07 更新2025-04-16 收录
下载链接:
https://ieee-dataport.org/documents/rheological-texture-data-based-empirical-research-paper-food-science
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资源简介:
The data are quantitative food texture  acquired from published empirical research papers described in the links.
提供机构:
IEEE DataPort
创建时间:
2022-04-07
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