Hazard ratios and confidence intervals for the risk of overall and different types of cancer for standardized log overall mean glucose and fructosamine.

*Interaction between glucose and fructosamine in relation to cancer risk.1Standardized log glucose and fructosamine were each analyzed in separated models; adjusted for age.2Adjusted for age, sex, SES, fasting status, history of diabetes, lung and cardiovascular disease, serum albumin, total cholesterol and triglycerides.3Subcohort of those with BMI values (N = 2,828).4Subcohort of nondiabetic persons, defined as those with serum glucose level 5Subcohort of fasting persons; not adjusted for fasting status (N = 5,026);6Stratified analysis by glucose tertiles to evaluate the interaction between glucose and fructosamine; standardized log glucose was not included in the model.7Sex-stratified analysis in men; not adjusted for sex.8Sex-stratified analysis in women; not adjusted for sex; adjusted for parity and age at first childbirth.