Effect of different treatments on ionic contents like sodium, calcium, potassium, phosphorous and soluble proteins constituents of two wheat genotypes (Markaz 19 and Ujala 16) after 35 d of the growth period in pots.
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https://figshare.com/articles/dataset/Effect_of_different_treatments_on_ionic_contents_like_sodium_calcium_potassium_phosphorous_and_soluble_proteins_constituents_of_two_wheat_genotypes_Markaz_19_and_Ujala_16_after_35_d_of_the_growth_period_in_pots_/16932010
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资源简介：
Effect of different treatments on ionic contents like sodium, calcium, potassium, phosphorous and soluble proteins constituents of two wheat genotypes (Markaz 19 and Ujala 16) after 35 d of the growth period in pots.
创建时间：
2021-11-04
