Comparative Genomic and Transcriptomic Analysis of NaCl-Tolerant Staphylococcus sp. OJ82 from Fermented Seafood
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https://www.ncbi.nlm.nih.gov/sra/SRP017599
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资源简介:
Analysis of gene expression of Staphylococcus sp.OJ82 from fermented seafood in salted environment Overall design: Total RNA obtained from Staphylococcus sp.OJ82 in 1% and 11% NaCl condition
创建时间:
2017-09-17



