Cucumis sativus Transcriptome or Gene expression
收藏NIAID Data Ecosystem2026-05-17 收录
下载链接：
https://www.ncbi.nlm.nih.gov/sra/SRP111902
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资源简介：
Cucumber fruit bending critically affects cucumber quality, but the mechanism that causes fruit bending remains unclear. To better understand the mechanism, we performed transcriptome analyses of tissue on the convex and concave sides of bending fruit (BF) at 2 days post anthesis (DPA)
创建时间：
2017-11-21
