five

acid tolerance of Streptococcus gordonii

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Figshare2021-11-25 更新2026-04-28 收录
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https://figshare.com/articles/dataset/acid_tolerance_of_Streptococcus_gordonii/17059715
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Overnight cultures of Streptococcus gordonii were harvested and resuspended in RPMI medium (pH 7.0) and then 50 microL (5x105 cells) of bacteria were transferred to 1ml of RPMI medium (pH 3.0, 4.0, or 5.0). After 30 and 120 min of incubation at 37 °C, samples were serially diluted and plated on BHI agar.
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2021-11-25
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