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Fermented grains of Songhe strong-flavor baijiu Raw sequence reads. Fermented grains of Songhe strong-flavor baijiu

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NIAID Data Ecosystem2026-05-01 收录
下载链接:
https://www.ncbi.nlm.nih.gov/bioproject/PRJNA1081173
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资源简介:
This study predict the metabolic profiles of the various bacterial isolates that are responsible for the brewing process in strong-flavored baijiu liquor brewing process.
创建时间:
2024-02-27
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