Transcriptome data of S. thermophilus and L. delbrueckii subsp. bulgaricus in Yogurt
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下载链接：
https://www.ncbi.nlm.nih.gov/sra/SRP454914
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资源简介：
This study analyzed the transcriptome data of Streptococcus thermophilus SIT-20.S and Lactobacillus delbrueckii subsp. bulgaricus SIT-17.B in yogurt under single-strain and different ratios of the two strains fermentation.
创建时间：
2023-08-14
