The Unified Field Studies (UFS), established by the Algae Testbed Public-Private Partnership (ATP3), produced data on the effect of environmental and process conditions on algal growth rates and algal
Raw data used for figures. Data is included from the salinity and nutrient test experiments. DNA identification data is also included used to create figures.
With the continuous growth of economic and population, the generation of food waste has significantly increased in recent years. The disposition of food waste, typically through incineration or landfi
Bacteria associated with microalgae strongly affect algal biomass and derived product yield and quality. Nevertheless, only a few studies have addressed the detailed phylogenetic characterization of b