Parent Structure of Hen Egg White Lysozyme grown in acidic pH 4.8. Refinement for comparison with crosslinked molecules of lysozyme
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Parent Structure of Hen Egg White Lysozyme grown in acidic pH 4.8. Refinement for comparison with crosslinked molecules of lysozyme Descriptor: 1,2-ETHANEDIOL, AMMONIUM ION, CHLORIDE ION, ... Authors: Frolow, F, Lagziel-Simis, S, Cohen-Hadar, N, Wine, Y, Freeman, A. Deposit date: 2006-07-26 Release date: 2007-07-24 Last modified: 2024-10-30 Method: X-RAY DIFFRACTION (1.3 Å) Cite: Monitoring influence of pH on the molecular and crystal structure of hen egg-white tetragonal lysozyme To be Published
创建时间：
2006-07-26
