Children's dietary data from Food Africa Project conducted in the communes of Bopa and Houeyogbe, Benin

The purpose of this study is to assess Infant and young children's feeding practices and explore how they meet energy and nutrient intake requirements. Also, this study aims to explore the dietary contribution of local biodiversity to children's diets in the communes of Bopa and Houeyogbe, Benin. Methodology:Data were collected using surveys. Multi-pass 24h-dietary recall with portion size estimation using local household unitswas the tool employed for data collection.