Examining Effects of Meals on Glucose in Individuals with Type 1 Diabetes
收藏Mendeley Data2024-03-27 更新2024-06-27 收录
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We aim to understand how the composition (carbohydrates, fat, protein, calories) and type of food (e.g., chicken versus eggs) influence glycemic response to meals.
创建时间:
2024-03-14



