Understanding and tackling meat reduction in different cultural contexts: results of a segmentation study of Swiss and Vietnamese consumers
收藏DataCite Commons2026-05-05 更新2024-07-13 收录
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https://olos.swiss/portal//archives/0805bf78-33b4-45d0-80c1-6630c6f968e3
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资源简介：
[Abstract]=Data allowing replication of analyses conducted in the paper mentioned in the title:
- questionnaire and raw data
- output & syntaxes
- supplementary material (excel and csv)
This project was financially supported by the Swiss National Science Foundation and by the Vietnam National Foundation for Science and Technology Development (Grant no. IZVSZ1_203324 / 1).
提供机构：
OLOS.swiss, OLOS
创建时间：
2024-04-09
