Additional file 1 of Natural diversity of lactococci in γ-aminobutyric acid (GABA) production and genetic and phenotypic determinants
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https://springernature.figshare.com/articles/dataset/Additional_file_1_of_Natural_diversity_of_lactococci_in_-aminobutyric_acid_GABA_production_and_genetic_and_phenotypic_determinants/26616157
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Additional file 1: Table S1. The 132 studied lactococci with their levels of GABA production, growth rates in media with and without chloride and ability to grow at 40 °C, in 4% (w/v) NaCl and to deaminate arginine.
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figshare
创建时间：
2024-08-13
