Campyloabacter jejuni isolates from commercial. broiler processing plant
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https://www.ncbi.nlm.nih.gov/sra/SRP476448
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Campylobacter jejuni is a microaerophilic pathogen and was thought to be sensitive to high oxygen in the surrounding environment. However, our study showed 3 distinct levels of aerotolerance, aero sensitive (AS), intermediate-aerotolerant (IAT), and hyper-aerotolerant (HAT) in Campylobacter jejuni. Therefore, to understand the genetic variation among AS, IAT, and HAT strains, whole genome sequencing was performed
创建时间：
2026-01-20
