Dynamic Transcriptome of Different Plant Residues Fermented by Bacillus amyloliquefaciens
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https://www.ncbi.nlm.nih.gov/sra/SRP567906
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资源简介：
We conducted an experiment with two treatments: Bacillus amyloliquefaciens fermenting chrysanthemum stem (Chr) and Bacillus amyloliquefaciens fermenting peanut stem (Pea), with samples collected at three time points (days 5, 6, and 7) for transcriptome sequencing.
创建时间：
2025-03-06
