Transcriptomic differences in the root systems of low-potassium sensitive Chinese cabbage 'HK-40' and low-potassium tolerant Chinese cabbage 'HK-42'.
收藏NIAID Data Ecosystem2026-05-02 收录
下载链接：
https://www.ncbi.nlm.nih.gov/sra/SRP518838
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资源简介：
he low-potassium sensitive 'HK-40' and low-potassium tolerant 'HK-42' Chinese cabbage varieties were separately treated with low potassium, medium potassium, and high potassium solutions.
创建时间：
2025-08-29
