Additional file 8: of Five omic technologies are concordant in differentiating the biochemical characteristics of the berries of five grapevine (Vitis vinifera L.) cultivars
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BinGO results for overrepresented GO biological process functional categories for all quantifiable proteins (1211). The proteins are identified by their UniProtKB accession name. (XLS 303Â kb)
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2017-12-19
