The phenolic acids, ferulic acid and p-coumaric acid, are components of plant cell walls in grasses, including many of our major food crops. They have important health-promoting properties in grain, a

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Additional file 17 of Genetic architecture of fresh-market tomato yield

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Additional file 17.

Figshare2023-04-13 更新30

Raw data of bitter gourd. Momordica charantia

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Whole genome resequencing and transcriptome sequencing of bitter gourd

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Solanum tuberosum cv. Lady Rosetta transcriptome

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