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Antibacterial activity of CVBm, fractions obtained by gel filtration, HPLC chromatography and fragments obtained after <i>de novo</i> sequencing.

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*MIC (Minimum Inhibitory Concentration) is defined as the lowest concentration that inhibited 100% of bacterial growth. Inhibition by each sample was determined after 12 h incubation. CVBm: B. mattogrosensis crude venom; BmLAO: B. mattogrosensis L-amino acid oxidase; BmLAO-f1, -f2 and -f3: B. mattogrosensis L-amino acid oxidase fragments 1, 2 and 3.

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2012-03-16
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