The fiber length, chemical composition, and mycototoxins of oat and barley hulls were analyzed in order to study the suitability to utilize hulls for paper and paperboard manufacturing. Oat fibers wer
This dataset contains raw data on the characterization of raw materials (apple pomace, grape pomace, and molasses with sugar content estimated by Brix), semi-finished products (pomace wine) with param
This dataset compiles the results of a survey sent to US dairy cow nutritionists inquiring about the types and amounts of byproducts incorporated into dairy cattle diets during 2024, the number of lac
My research project, developed during my master’s degree, was part of PBIS-NPOP (Problem-Oriented Research Center), which aims to develop an Integrated Biotechnological Platform of Healthy Ingredients
