Growth performance, carcass composition, and qualitative meat features of broiler chickens after galactooligosaccharides and sodium butyrate in ovo administration

Name: Growth performance, carcass composition, and qualitative meat features of broiler chickens after galactooligosaccharides and sodium butyrate in ovo administration
Creator: Politechnika Bydgoska im. Jana i Jędrzeja Śniadeckich
Published: 2025-02-05T08:16:07+08:00

RepOD Repository for Open Data2025-02-05 更新2026-07-23 收录

肉鸡营养调控

肉鸡屠体品质

数据链接：

https://repod.icm.edu.pl/dataset.xhtml?persistentId=doi:10.18150/98DUWZ 数据链接链接失效反馈

官方服务：

资源简介：

Dunisławska, Aleksandra, 2025, "Growth performance, carcass composition, and qualitative meat features of broiler chickens after galactooligosaccharides and sodium butyrate in ovo administration", https://doi.org/10.18150/98DUWZ, RepOD, V1

提供机构：

Politechnika Bydgoska im. Jana i Jędrzeja Śniadeckich

创建时间：

2025-02-05